I choose the right kitchen layout
The layout on which the elements (cabinets and appliances) are placed that will create the composition of the kitchen space
depends on the availability of space and your functional needs.
Proper arrangement of furniture offers convenience, ease of movement and space saving.
On straight angled In Scheme II




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Ease of access
Although they lag behind in performance compared to kitchens that have the classic work triangle, straight kitchens allow immediate access to utensils and food. There are no inaccessible corner cabinets or other places where your equipment may fall, so your items are never far away. The same goes for electrical appliances.
Small footprint
If the available square meters are few, the I-shaped layout works wonders in saving space while giving the feeling of an open environment. The small footprint releases much of the floor.
Flexibility
Without the limitations of fixed cabinets and islets, straight kitchens favor the use of modular units that can be moved according to needs. Many kitchens of this type include a free table or trolley which can be exported to be used as a dining area or temporary work surface, or to serve your guests.
Affordable prices
The smallest number of cabinets and the limited area of the countertop usually translate into material savings. If you have a low budget, you can move at low prices by choosing cheaper materials and finishes. If you are more comfortable, even more expensive options may be available, as large quantities will not be required.
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Smaller storage space
Because the same wall space must be shared in cupboards, counters and appliances, storing this device is more difficult. You will need to reduce the amount of kitchen equipment you use, and you should also consider getting special inserts in cabinets and drawers, hooks and open shelves on adjacent walls, free storage furniture and other space-saving solutions.
Limited bench surface
As with cabinets, the I-shaped bench space is valuable. Consider the case of a small portable island that you can use when you need more preparation space, or use your dining room as a desktop.
Two cooks create chaos
When there are more cooks, each one blocks the other's movements as he or she comes and goes on the fridge-kitchen-sink path. If you often cook with another person, try to share the different tasks so that the interaction is minimized. Or use the kitchen alternately.
Moving by Passing People
If your kitchen is I-shaped and located between frequently used rooms, it can be a communication corridor - and this creates big problems for anyone who cooks. If there is a choice, ask your family and guests to use another route.
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